A simple kitchen, a musical and culinary setting well of home. It is the place to be for vacationers.
Read MoreA fabulous 6km trip awaits you from the village of Morne à l'eau through the Canal des Rotours in the heart of the Mangrove. Of course, Vincent will not let the opportunity pass without telling you as much as possible about the history, the fauna and the flora of the territories that border the can ...
Read MoreLes Saintes, a collective excursion on a sailboat: Meeting with the sea in all simplicity... Sailing, Sensations, Snorkeling. Unusual and intimate: 9 people max! Live a beautiful and sportive day sailing to the Saintes! Embark with your Captain for an adventure at sea! Maneuver the sailboat at his ...
Read MoreOpen to all, the ONF sylvathèque can be considered as the library of the forest. For all, one hectare dedicated to the forest and its secrets! The Sylvathèque offers many possibilities : - to consult in the documentation center the ONF publications and the books published on the flora and the trop ...
Read MoreA Italian alike welcoming, and the possibility to get hold of wines and other proseccos directly imported from italy. Le Café des Arts overhangs the Pointe-à-Pitre Bay, facing the famous Memorial ActE.
Read MoreOn Friday nights, it soup at Chez Zezette ! The rest of the week you can enjoy a traditional cuisine, at Petit Bourg.
Read MoreRegular nature workshops are organized to promote Guadeloupe's natural heritage and raise awareness of the environment, natural agriculture and greater self-reliance. These workshops are open to all, without exception. We adapt the content of our workshops accordingly (for schoolchildren, for exampl ...
Read MoreEnjoy a kayaking trip in Vieux-Bourg in the mangrove of the Grand Cul de Sac Marin. You will have the chance to discover the tranquility of this environment and to contemplate mangroves, starfish, jellyfish, rays, lambis, crabs, fish, pelicans, frigates, as well as plant tunnels. the islet Macou has ...
Read Morethe queen of Malendure beach, its restaurant offers a cuisine based on sea products. How not to fall for it?
Read MoreThe East of Marie-Galante, the driest sector of the island, presents a vast coastal plain called " Les Galets ". In the 17th century and in the first half of the 18th century, it was a choice sector for the production of indigo, a blue dye obtained from a shrub known as indigo.
Read MoreNew table of the island. The swings proposes all products resulting from our regions, the environment is pleasant there.
Read MoreIn the heart of the nature reserve of the great sea cul-de-sac, get acquainted with tales and legends - unpublished by kayak
Read MoreEnjoy a take-off over the lagoon while flying over the Pointe des Chateaux and the nearby islands! Live a unique experience in the air, for 35 seconds of free fall and pure pleasure at a speed of 200 Km/h. At 1500 meters, the instructor opens the parachute, and let's go for a ten minutes walk under ...
Read MoreOn board its comfortable sailing or motor catamarans, Paradoxe Croisières takes you to discover the islands of Petite Terre, La Désirade or Marie-Galante, from St-François in Guadeloupe.
Read MoreThe Murât house, with its 307 slaves, was the largest sugar cane plantation in Guadeloupe in 1839. Legend has it that it was Jeanne LABALLE, former student of fine arts, wife of Dominique MURAT, who designed the castle at the beginning of the 19th century. The Ecomusée de Marie-Galante includes 5 em ...
Read MoreTerre de Bas is endowed with this well known good table which makes the happiness of the visitors of the island.
Read MoreAt the foot of the Carbet falls, in the small village of Capesterre-belle-eau, come and discover our authentic traditional Creole restaurant. An elaborated & evolving local cuisine is proposed to you in an open and fresh space where conviviality and quality are our key words. Our room decorated with ...
Read MoreSurrounded by a tropical garden, l'Habitation Desmarets invites you to a gourmet break at the bottom of the Soufrière, with a traditional French cuisine and local influences.
Read MoreThe BLISS, is a friendly and warm place, with a young, quality service! The goal is to highlight local products and flavors! We wish to make our customers dream and offer them a real "cosy" experience...
Read MoreLe Centre Guadeloupéen de la Culture Indiennne ouvert au Public les Mercredi et Samedi de 10 H 00 à 12 H 00 sur demande pour les GROUPES Visite commentée : - La Statue du Mahatma GANDHI (Un des architectes de l'indépendance de l'Inde, Apôtre de la Non-violence) - Le Mandala ( fresque, un cer ...
Read MoreDiscovery of the coral reef of the Grand Cul of sack diving or snorkeling
Read MoreThe Villa Les Cassias is a modernist style house of 250 m2 built in 1938 within the framework of an ambitious project of holiday houses in Vernou. Indeed, because of its geographical situation and the coolness of its climate, this area was very popular with the people of Pontois who came to rest the ...
Read MoreEnjoy a 3-hour horseback ride in the heart of the Basse Terre rainforest. Discover the fruit trees, medicinal plants and banana plantations in the heart of the nature of Goyave. Possibility to swim with your horses in beautiful pools. Enjoy a ride in small groups, 5 horses maximum. Meeting point ...
Read MoreA very good kitchen in this small restaurant of borough, the service is fast and the personnel is courteous.
Read MoreSainte-Rose is a major gateway to the "Grand Cul-de-sac Marin" of Guadeloupe, the largest lagoon of the Lesser Antilles, protected by the National Park of Guadeloupe, and classified as a World Heritage Site. MANGROV' ECO TOUR offers you Cycl'eau rides, with a guide, accessible to all, with family o ...
Read MoreDay hike (meal included) fun or sporty, the instructor will adapt to your expectations. On the program, as a couple or as a family ... Head to the Grand Cul-De-Sac marin to discover the Caribbean Sea in all its splendor . We will go from island to island, - Caret Island: 20 min break. White sand and ...
Read MoreThis restaurant offers good food to enjoy with a good atmosphere. It is the right address to relax alone, with friends or with family !
Read MoreIn Marie-Galante, at the Village de Menard, you will taste a French-Caribbean menu, at the restaurant l'Océanite.
Read MoreNot far from the Darse Market, the Yacht Club offers you a Gourmet cooking at the water's edge. Its also has a parking.
Read MoreProducer of white rum and aged agricultural rum, from the distillates of the fermentation of sugar cane juice, the Karukera Rum Company is a true ambassador of the flavors of the Lesser Antilles. Unanimously recognized by the professionals, Karukera rums participate in the recognition of the agricul ...
Read MorePiou and Eric will help you discover the world of diving with confidence and safety from 8 years
Read MoreHabiss Plongée is resolutely focused on sustainable tourism. The club offers à la carte dives, with schedules and sites at your convenience. Our dives are supervised and not limited in time. We propose on board local fruit juices, home made, from the natural agriculture of the region. Our dive sites ...
Read MoreMario's Terrace welcomes you to its beautiful restaurant located on the banks of the Plage de l'Autre Bord in the town of Le Moule. You will find West Indian specialties to eat in or take away.
Read MoreBIENVENUE AU RESTAURANT " LE ROMARIC " Situé au cœur du village de pecheurs " Vieux-- Bourg Morne-à-l'eau ," à 10mn de l'aéroport, venez déguster les succulents plats de fruits de mer selon vos envies. Vous pourrez trouver : des palourdes, des burgaux, des langoustes , et surtout du poisson en c ...
Read MorePréparation et dégustation de diverses boissons à base de cacao Torréfaction, épluchage, broyage, participez à toutes les étapes de transformation pour arriver au chocolat que vous réaliserez et emporterez Une visite guidée de la plantation clôture l'atelier Durée 2h30 environ
Read MoreWith a sea view, Il Faro is your italian restaurant near the Vieux-Fort lighthouse.
Read MoreThe beautiful afternoon 100% nautical! A first part of navigation allows you to discover the walk of the sailboat. Then the diving club joins us in a cove with its large inflatable, and organizes your session or snorkeling. After your session, return to navigation, helm, maneuvers, until the sunse ...
Read MoreCet établissement propose une cuisine généreuse dans le cadre enchanteur de Bouillante.
Read MoreOf the original fort, destroyed in 1643, nothing remains. Of the remains of the fort, rebuilt but ruined by the English attacks in 1703 and 1794, there is the old gunpowder depot which houses the embroidery workshop, the battery, consolidated and armed at the beginning of the 19th century, two Never ...
Read MoreBouillante - Plongée - Débutant à confirmé - Tout public et accès personne à mobilité réduite - restriction pour les femmes enceintes - les enfants à partir de 8 ans - Moniteur Brevet d'Etat -
Read MoreThe atmosphere is so magical and the cuisine so colorful that you might think it was an accienda.
Read MoreLe musée costumes et traditions présente des collections textiles de toutes les époques et recrée les ambiances d'antan. Des Amérindiens jusqu'au XXe siècle, venez découvrir la richesse de la culture matérielle de la Guadeloupe. La visite se fait sur réservation et dure environ deux heures.
Read MoreDiscover the Grand Cul de Sac Marin aboard Matapalo Go, Discover, Share... Make your next trip an unforgettable and rewarding experience with Cap Lagon / Matapalo. A guide on a maritime excursion for years, I love sharing my thirst for discovering new places and cultures with other travellers. Disco ...
Read MoreMany origins can be found in this Portuguese and French cuisine. A place to discover !
Read More"Aventure Cétacés" vous propose des sorties en mer pour aller à la rencontre des cétacés de la Guadeloupe : Dauphins, cachalots, baleines à bosse... Départ de la plage de Malendure, Bouillante.
Read MoreThe first iconographic representations of slaves at work in the 17th and 18th centuries give a large place to the production of indigo. Anse à la Barque presents well-preserved vestiges of this industry: a succession of masonry vats necessary to the manufacturing process. Private property, difficult ...
Read MoreGerty Archimède is a French politician born in Morne à l'Eau (Guadeloupe). She was the first woman to be admitted to the Guadeloupean bar. Museum retracing the career and the fights of Gerty Archimède, installed in a house where Gerty Archimède lived until her death in 1980.
Read MoreSince 1996 the Zoo Rock Café welcomes you in its mythical restaurant-bar on the marina of Pointe à Pitre. To have a drink with friends, you have either the bar, wide open on the outside, or the discotheque with a calmer atmosphere. The Zoo Rock Café has become a must in Guadeloupe. Quieter areas, li ...
Read MoreA careful dedcoration, a varied menu, here are the assets of the Brantome. With products manipulated with the highest care. A mix of creole and oversees flavours.
Read MoreEntièrement rénové début 2018, l’Aquarium de la Guadeloupe est une structure résolument moderne et interactive. L’Aquarium de la Guadeloupe offre aux visiteurs la découverte de faune marine des Caraïbes, monde merveilleux, coloré et parfois étrange. Plus de 50 bassins présentent les différents écosy ...
Read MoreBeginners, who have already done a first dive, will dive with a supervisor still in the 6 m zone but for 40 minutes. Level 1 or PE20 divers will dive in the 20 m zone for 45 to 60 minutes in a group of 4 divers maximum and with a supervisor. The PE40 and N2 divers will have access to the most beau ...
Read MoreCome and visit Fort Fleur d'Epée and discover Grande-Terre from above. Take a guided tour of this fortified complex on Wednesdays, Saturdays and Sundays at 11am (booking required) to learn the secrets of Grande-Terre's most important fortification.
Read MoreAt La Case à Fernand, it feels like home ! Exotic flavours, spiced, from Tuesday to Sunday, at Anse Bertrand.
Read MoreNautical activities from 9h30 / 12h - 14h / 16h30 on reservation - according to the weather and the agreement of the chief of base
Read MoreJET SKI Nous vous proposons des initiations et plusieurs circuits de randonnées avec une conduite selon votre choix, c'est à dire en mode balade ou sportif sur toute la Côte-sous-le-vent. à partir de 16 ans. Flyboard Vous souhaitez vous prendre pour Ironman pendant quelques minutes ? Alors le Flybo ...
Read MoreProgram Half-day: Crossing + coral reef of the ilet Fajou (Heart of National Park) + aperitif and swimming at the ilet Caret. - appointment at the marina Bas-du-Fort de Gosier / Pointe-à-Pitre (platform No. 2, opposite the restaurant "La Route du Rhum") - family boat, walk along the water - maximum ...
Read MoreBeauport, sugarcane country will introduce you to the world of sugarcane processing. From cultivation to harvesting to processing, sugar cane will hold no secrets for you. You can then take a ride on the train that criss-crosses the sugarcane plain of northern Grande-Terre.
Read MoreThe menu is varied with a mixture of flavours: Creole, French and and Italian's food. Every meals are prepared with local products.
Read MoreRestaurant "Les Pieds dans l'Eau" Creole and local cuisine. Terrace overlooking one of the most beautiful bays in the world.
Read MoreLe Rivage, Restaurant on Bananier beach in Capesterre-Belle-Eau. The Restaurant Le Rivage is located in front of the surf spot. Here you can enjoy Creole dishes while watching the surfers on the waves.
Read MoreArnaud Bloquel, restaurant master, allies with fineness, creoles flavours and worldwide products. Its gourmet cuisine is putted in rleief by the cosy atmosphere of the area overhanging the Saint-François Golf.
Read MoreLa Soufrière, c'est le point culminant de la Guadeloupe et des Antilles françaises. Haute de 1467m c'est un volcan encore en activité. La trace du Pas-du-Roy, puis le chemin des dames vous mèneront en haut de la soufrière en 1h45 environ.
Read MoreKazajany offers 4 accommodations close to Anse Mire. Francis will give you a warm welcome and will offer you all the necessary services for an unforgettable stay. Whether it is in the accommodation "Le Panorama", or in one of the studios: the "Frégate", the "Pélican" or the "Colibri", you will find ...
Read MoreA view on the islands, an irreproachable service, a tasty cooking, this table knows how to surprise its customers and you won't buy it.
Read MoreAn excellent address for lovers of good meat, from classic steaks to exceptional or matured pieces. Only good grilled meats, the service is nice and the staff is cheerful.
Read MoreLeave for 3 hours and you'll have a good time kayaking, swimming, discovery ...
Read MoreFrom December to July, the trade winds blow on our shores. Ideal conditions for discovering the thrills of traction and gliding . A team of state-qualified instructors welcomes you to offer you individualised lessons, for rapid and safe progress in shallow water. Location: Sainte Anne, spot of Bois ...
Read Morethe amateurs of good wine find there their account and its kitchen is always a beautiful surprise.
Read MoreRestaurant Traiteur, face à la mer, propose sa terrasse "Front de mer" avec une vue panoramique sur l'ile de la Dominique pour y déguster une cuisine créole reconnue par ses pairs, venez vous enrichir des saveurs inégalées à Marie-Galante.
Read MoreLocated between the sea and the mountains in front of the entrance to the Amandiers beach, the Cane houses benefit from a panoramic view of the Grand Cul-de-Sac Marin nature reserve. This magnificent panoramic view is enhanced by an infinity pool in a 900m2 tropical garden where a variety of flowers ...
Read MoreOne of the oldest tables in the town because it is well known for its hospitality and its beautiful view
Read MoreSituated in the 4 stars hotel of the same name, La Toubana offers a refined French cuisine
Read MoreThis tour of about two hours is specially designed for all those who want to discover the fascinating world of Street Art in Pointe-à-Pitre. A universe where creativity has no boundaries, scattered throughout the streets of the city, where everything has become a work of art.
Read MoreIn the heights of Deshaies, 10 ecolodges wood bungalows of pure creole style, all independent, spread in a lush tropical garden for a warm and convivial stay, ith a swimming pool.
Read MoreAt the heart of the Beauport plantation, the Beauport restaurant at Port Louis will enchant you with a surprising creole cuisine. If we told you: Corossol Chicken ?
Read MoreJust before the beach of La Perle on your right, it is a place which perfumes you of the local culinary traditions nobody leaves disappointed.
Read MoreImagin'Art is at the same time a meeting place for specialists and art lovers, a gallery where lovers of plastic creation can share and the workshop of its founder.
Read MoreThe restaurant offers Creole and Amerindian cuisine in a beautiful setting. You will eat in calabashes like the Amerindians, a traditional cuisine, in small carbet with sea view, and the archipelago of saints.
Read MoreThe Mémorial ACTe is the Caribbean centre of expression and memory of the slave trade and slavery. Its exhibition retraces the history of the slave trade and slavery from antiquity to the present day through a carefully designed museography. A space dedicated to genealogy is accessible as well as te ...
Read MoreBIENVENUE AU CŒUR DE LA GUADELOUPE HABITATION SAINT-CHARLES L’Hotel est situé au centre de la Guadeloupe, dans une nature verdoyante et flamboyante, ce qui en fait un point de chute privilégié pour visiter l’île, de Grande-Terre à Basse-Terre. Imprégné d’une riche histoire, d’une élégance intempore ...
Read MoreThe Fidelin pottery is the only historical monument on the island of Terre-de-bas. In a paradisiacal natural setting, the ruins will plunge you into the past, discovering the terracotta pottery, these trades and the slaves who worked there.
Read MoreThe restaurant Aux Plaisirs des Marins invites you to taste Creole dishes with your feet in the sand, not far from the magnificent beach of Anse Canot in Saint-Louis.
Read MoreAn authenticity which links the products of the soil and a gastronomy of grandmother. The objective of this kitchen is to be part of a sustainable development approach, by valuing in priority the products resulting from the local agriculture, sometimes forsaken with the profit of the imports, makin ...
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